Boulevard Taphouse Menu (Update 2025)
Welcome to Boulevard Taphouse, your new favorite destination for American-style Fish & Chips in Portland! It sits at 7958 SW Barbur Blvd, where culinary tradition meets a cozy, family-friendly atmosphere. Guests rave about the standout fish and chips, with perfectly battered cod that delivers a delightful crunch and moist interior—truly among the best in the U.S.!
The menu also boasts tempting options like house-made chili and clam chowder, ensuring there's something for everyone. The pan-fried oysters and steak bites make for excellent starters, while the Chicken Caesar Salad is a hearty delight. Plus, the inviting ambiance, friendly service, and a fun child’s playroom make it perfect for family outings. With a great selection of craft beers, Boulevard Taphouse is an unmissable gem for both locals and visitors alike!
Starters
Pan Fried Oysters
6 pieces. Lightly breaded and seasoned in house and cooked in olive oil and butter with garlic.
Steak Bites
Top sirloin cooked to medium rare (unless otherwise specified). Served with grilled onions, mushrooms, and jalapenos. Creamy horseradish available.
Clam Chowder
Family recipe, New England style, served with oyster crackers and topped with chives and bacon bits.
House Made Chili
Smoky, sweet, and spicy. Made with beef chuck, black beans, and a variety of peppers. Topped with onions, cheese, jalapenos, with sour cream and corn chips.
Coleslaw
Cabbage salad.
Side Caesar Salad
Fresh romaine, croutons, and Parmesan tossed in our Caesar dressing.
Side Mixed Green Salad
Tomatoes, red onion, cucumber, carrots and celery.
Chicken Caesar Salad
Our Caesar salad with grilled or lightly breaded chicken bread. Chicken tossed with Buffalo sauce on request.
Soups and Salads
Wings
Wings
4,8, or 12 House Seasoned lightly floured wings served with dipping sauce, celery and carrots.
The Gemma Hot Dog
Topped with cheese, stone ground mustard, fresh diced tomatoes, onions, bacon crumbles, sliced jalapenos, and cilantro.
The Elena Hot Dog
Nacho dog. Topped with lots of melty cheese, home made Mexican spice blend, fresh diced tomatoes, onions, sliced jalapenos, cilantro, and crumbled tortilla chips. Served with sides of salsa, sour cream, and tortilla chips.
The William Hot Dog
Chili dog. Topped with cheese, Taphouse homemade chili, more cheese, diced onions, sliced jalapenos, cilantro. Served with a side of sour cream and corn chips.
The Manzo Hot Dog
An authentic Chicago dog. All beef frank served with onions, tomato wedges, dill pickle spear, sport peppers, neon green relish, yellow mustard, celery salt on a grilled bun sprinkled with poppy seeds.
Hot Dogs
Pizza
Cheese Pizza
Marinara sauce, mozzarella, Tillamook cheddar, Monterey Jack, queso quesadilla and asadero, red pepper flake.
Chrissy's Pesto with Chicken Pizza
Pesto sauce with cheese, chicken breast, artichoke hearts, sun-dried tomatoes, red peppers, pine nuts, basil.
Boulevard Supreme Pizza
Marinara sauce with cheese, pepperoni, sausage, mushrooms, black olives, red and green peppers, red onion.
The Margherita Pizza
Classic margherita with fresh mozzarella, tomatoes, basil.
Cheryl's Chicken Bacon Artichoke Pizza
White garlic sauce, cheese, chicken breast, bacon, artichoke hearts, sun-dried tomatoes, pine nuts, basil.
The OConnell Pizza
Double bacon chicken. White garlic sauce, mozzarella, Mexican cheese blend, bacon, Canadian bacon, chicken, mushrooms, tomatoes, sliced jalapenos.
Shrimp Po Boy
House seasoned pan fried shrimp, lettuce, pickles, tomato slices, house made remoulade, and topped with a sprinkle of additional seasoning. Served with coleslaw and lemon wedges.
Oyster Po Boy
House seasoned pan fried fresh Willapa Bay oysters, lettuce, pickles, tomato slices, house made remoulade. Served with coleslaw and lemon wedges.
Fish Sandwich
Beer battered Alaskan cod, coleslaw, cheddar cheese and house made Tartar sauce, choice of fries or tots.
Grilled Chicken Sandwich
Flame broiled chicken breast, served with lettuce, tomato, stone ground mustard and Thousand Island dressing, choice of fries or tots. Substitute Thousand Island for bleu cheese and toss with Buffalo sauce.
Fried Chicken Sandwich
Chicken breast seasoned with the Taphouses own blend of spices, lightly fried and served with lettuce, tomato, stone ground mustard, and Thousand Island dressing. Choice of fries or tots. Substitute Thousand Island for bleu cheese and toss with Buffalo sauce.
Sandwiches
Burgers
Boulevard Supreme Burger
1/3 lb. beef patty, cheddar and pepper jack cheese, pickles, red onion, shredded lettuce, bacon, Portland organic ketchup, house made fry sauce. Staff recommends adding grilled jalapenos. Choice of fries or tots. Substitutions available: pepper jack cheese, ketchup, ranch, bleu cheese. Add-ons for an additional charge.
Boulevard Burger
1/2 lb. beef patty, cheddar cheese, lettuce, tomato, stone ground mustard, Thousand Island on a grilled bun. Choice of fries or tots. Substitutions available: pepper jack cheese, ketchup, ranch, bleu cheese. Add-ons for an additional charge.
Fender Brender Burger
1/3 lb. beef patty, pepper jack cheese, Canadian bacon, over easy egg, lettuce, tomato, stone ground mustard, Thousand Island.
Vegan Burger
Hand formed vegan field roast burger served with lettuce, tomato, stone ground mustard.
Kids Hamburger
Beef patty, lettuce, tomato, ketchup, mustard, fries or tots.
Kids Hot Dog
All beef frank on a bun, choice of toppings (ketchup, mustard, and other toppings upon request), fries or tots.
Kids Sloan's Chicken Tenders
Choice of fries or tots.
Kids Fish and Chips
Kids Small Pepperoni Pizza
Kids Small Cheese Pizza
Kids Menu
House Specialty
Fish & Chips
Beer Battered Alaskan Cod served with coleslaw, malt vinegar, fresh lemon, and house made tartar sauce on a bed of french fries. Served in 2 piece, 3 piece, and 4 piece sizes.